• German
  • English
sales@pica-berlin.de
+49 30 255 66 00-0

PiCA - Prüfinstitut Chemische Analytik

MENUMENU
  • Home
  • Company
    • Company

      • About PiCA
      • News
      • Career
      • Accreditation
  • Services
    • Services

      • Product analysis
        • Consumer goods
        • Plastics
        • Migration
        • Toys
        • Food and feed
        • Textiles
        • Cosmetic products
      • Indoor analysis
        • House dust investigation
        • Air quality investigations
        • Wood preservatives
        • Material analysis
      • Environmental analysis
        • Soil
        • Water
        • Air
        • Waste
      • Pesticide analysis
      • Special analytics
      • Research
      • Expert reports
      • Conformity assessment
  • Index of substances
    • Index of substances

      • Search by name or CAS number
  • Contact
| Home | News

high speed method for the determination of more than 700 pesticides in fat and oils

16. November 2017

The conventional method of determining pesticides in fats and oils (§64 LFGB-Method Collection) L00.00-34) uses a complicated procedure to separate the pesticide molecules from the fat molecules. It is known as GPC (Gel Permeation Chromatography).  After that, the large volume of solvent…
>> Read more

Sources of Biphenyl and Anthraquinone in Coconut Oils

30. August 2017

Substituted polycyclic aromatic  hydrocarbons (SPAHs) are found everywhere in the environment due to their persistent and widespread sources. They are formed from their corresponding polycyclic aromatic polycarbons (PAHs). Biphenyl (BP) is found naturally in coal tar, crude oil (up to 0.4 mg/g)…
>> Read more

Analysis of trimesium

28. July 2017

Glyphosate a broad-spectrum herbicide (e.q. known as “roundup”) is worldwide primarily used in agriculture and horticulture. It is used in different formulations, consisting of the effective glyphosate(-anion) and a corresponding cation. Trimethylsulfonium(-cation) (trimesium) is a possible counter ion for the glyphosate(-anion). The…
>> Read more

PiCA at the CRF2017

10. March 2017

PiCA’s scientific team presented the results of two research project at the CRF (Chemical Reactions in Foods February 2017 in Prague) DETERMINATION OF THE ORIGIN FOR ANTHRAQUINONE IN ORGANIC TEA PRODUCTION , Dr. Anna Romanotto, Dr. Kathrin Gassert, PiCA GmbH Berlin, Berlin,…
>> Read more

  • « Previous Page
  • 1
  • 2
  • 3

News

  • Trace Analysis of Bisphenol A in Canned Food by DI-SPME-ARROW-GC-MS/MS

  • Formation of sulforaphane during lactic acid fermentation of nasturtium (Tropaeolum majus L.)

  • What do 3-MCPD and 2-chloroethanol have in common?

  • Attention: Expiry date for beers made from hops containing bifenazate or etoxazole

  • Analysis of benzene in propellant gases

  • Fast and reliable analysis of ethylene oxide (incl. 2-chloroethanol) in food

  • Important information for our customers – Our laboratory remains open

  • Identification of nicotine sources in indian tea

  • Target screening of acrylates from UV-curing inks and coatings in food contact material

  • Sample preparation for multi-residue analysis in difficult matrices with an optimized push-through-SPE

Index of substances

Search by name or CAS number

Accreditation

Accreditation according to DIN EN ISO/IEC 17025:2018

Legal Information

  • Imprint
  • Data protection
  • General Terms and Conditions

Sample Drop-off Hours

Monday – Friday: 8:00 AM – 4:30 PM
Express Service: Drop-off by 12:00 PM at the latest

Contact

PiCA
Prüfinstitut Chemische Analytik GmbH
Rudower Chaussee 29
12489 Berlin - Germany

Tel.: +49 30 255 66 00-0
Fax: +49 30 255 66 00-1

E-Mail: mail@pica-berlin.de